The challenge
A hotel cools rooms, kitchens, laundries and pools for most of the day, and its owner, operator and brand each ask for their own figures. Energy and water use rise with occupancy and heat, and owners want to show guests and investors what a property does about it.
What GH does
The offerings that fit, with the services organisations in this sector usually start with.
Energy, Carbon and Net Zero
Energy audits of cooling, kitchens and laundries, a carbon baseline for each property, and savings that are measured.
ASHRAE Level 1 and 2 Energy Audit, Renewable Feasibility and PPA Advisory, GHG Inventory and Scope 1 and 2 BaselineWater Intelligence
A water balance from intake to reuse, with losses, laundry and irrigation accounted for.
Enterprise Water Intelligence AssessmentStrategy, ESG and Sustainable Finance
ESG figures and disclosures that the owner, the operator and the brand can all use.
ESG Materiality and Baseline AssessmentSustainability Intelligence Platform™ and AI
One governed view of every property's energy, water and carbon, in English and Arabic.
Sustainability Intelligence Platform™ Starter
Typical outcomes
What an engagement is designed to give you. Results are reported only when they are measured.
- One energy, water and carbon baseline for each property, calculated the same way.
- Measures ranked by savings and payback, specified so contractors bid on the same basis.
- Water losses found, and reuse assessed for laundry, irrigation and cooling.
- Figures the owner, the operator and the brand can rely on, each traced to its source.
From the GH Knowledge Library
The procedures behind this work, in short summaries. The documents themselves are shared with clients within an engagement.
Build your engagement for Hospitality
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